I hope everything works out well. This is the first year I’ve ever rellay tried to grow anything. My garden is just a wooden box about 4 long, a foot wide and about a foot deep. My wife and I are trying tomatoes, cayenne peppers, bell peppers and cucumbers. Along with this we planted a hydrangia, some hostas (I think I spelled that right) and I’m going to try to plant some soft mast oak trees soon.
Personally, I don’t think there’s much difference in the taste, but many pelope think there is and when they do, they favor the taste of charcoal grilling. It’s just a matter of convenience to me. Purists don’t mind the trouble and time. Our grill is actually hooked to the natural gas coming into our house cheaper than buying propane and no running out right before the food’s done. Betty
Personally, I don’t think there’s much difference in the taste, but many pepole think there is and when they do, they favor the taste of charcoal grilling. It’s just a matter of convenience to me. Purists don’t mind the trouble and time. Our grill is actually hooked to the natural gas coming into our house cheaper than buying propane and no running out right before the food’s done. Betty
I hope everything works out well. This is the first year I’ve ever rellay tried to grow anything. My garden is just a wooden box about 4 long, a foot wide and about a foot deep. My wife and I are trying tomatoes, cayenne peppers, bell peppers and cucumbers. Along with this we planted a hydrangia, some hostas (I think I spelled that right) and I’m going to try to plant some soft mast oak trees soon.
Personally, I don’t think there’s much difference in the taste, but many pelope think there is and when they do, they favor the taste of charcoal grilling. It’s just a matter of convenience to me. Purists don’t mind the trouble and time. Our grill is actually hooked to the natural gas coming into our house cheaper than buying propane and no running out right before the food’s done. Betty
Personally, I don’t think there’s much difference in the taste, but many pepole think there is and when they do, they favor the taste of charcoal grilling. It’s just a matter of convenience to me. Purists don’t mind the trouble and time. Our grill is actually hooked to the natural gas coming into our house cheaper than buying propane and no running out right before the food’s done. Betty